YOSEFA Whole Wheat Flour Recipes

 

Chocolate Cookies

Ingredients:

1 Butter

Cup sugar

2 whole eggs # 2

Pinch of salt

1 baking powder

4 tablespoons cocoa

Two and a half cups flour

3/4 cup Sokotzi verse (disposable measuring cup of water)

Directions:

Mix all ingredients together chunk of dough smooth.

Put the dough in the fridge for an hour.

Form small balls.

Roll in powdered sugar.

Bake on baking paper at 180 degrees for 10 minutes.

Cookies cold soft but they are finding it difficult to drop.

 

 

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